Asimina triloba

One of spring’s more unusual blossoms is found on the pawpaw, a small tree common in stream bottoms and moist woods. The species name, triloba, means “three-lobed,” referring to the double whorls of three petals each that comprise the strange flower. Flowers up to one and a half inches across appear in April, before the leaves, and are velvety maroon. Pollinators include a few species of flies and beetles that are attracted to what they perceive as a dead animal by the flower’s unusual color and pungent aroma. Pawpaw is our largest native edible fruit, and has a unique flavor that has been compared to various mixes of tropical fruits.

Cool Link:

Cooking With Pawpaws - photos, background, nutritional information and recipes from the Kentucky State University Cooperative Extension Program.

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photos: Paris Trail